Jamie Oliver's Food Revolution

Our family has been watching Jamie Oliver's Food Revolution on ABC. As he has done in his British shows, Oliver gave himself a mission to get people cooking and eating healthily. In this show, produced by Ryan Seacrest and Oliver, Jamie headed to Huntington, West Virginia, one of the most unhealthy places in the US, according to a recent report.

He took a multi-pronged approach to the task of getting Huntington to start eating healthily. He took over the kitchens in two schools. In an elementary school, he started by observing what the kids were being fed: pizza (for breakfast and lunch!), french fries, chicken nuggets, and so on. Changing the menu, he was met with considerable resistance by the cook in charge of the kitchen, although other cooks were more supportive. He also got out into the classrooms, and was horrified that the children couldn't identify even the most common vegetables. A second visit yielded much better results, after a teacher took it upon herself to teach the kids about vegetables. One revealing segment showed Jamie in front of a group of children, cutting off and discarding the "good bits" of a chicken, then throwing the leftover carcass into a blender, before grinding it down and forming and cooking chicken nuggets with it. In Britain, kids had been disgusted; here, the kids, pulled faces while the preparation was taking place, but were quite happy to eat the resulting nuggets.

In a high school, he took a different approach, getting a group of students to work with him. One girl had lost her Stepfather to obesity-related heart disease. Another girl had had been told that she might not live more than seven years, unless she radically changed her diet. One boy had anger-management issues and had been in trouble a lot. Jamie and the kids took over a local restaurant for an evening, and invited the kids' parents and various local dignitaries. They thought Oliver would be cooking, but he had taught the children, and they cooked. He brought the kids out at the end of the evening to let them tell their own stories. Jamie also took over the high school kitchen, where he met with some challenges due to the USDA guidelines for school meals. While his stir-fried noodle dish containing seven vegetables did not meet the requirements, a chicken patty in a bun with french fries, and the option of a salad (the kids were steadfastly ignoring that option) did so easily. Oliver argued that the guidelines encourage the use of processed rather than healthy food for kids.

Jamie has also been working with individuals and families, teaching them to cook simple, nutritious meals from fresh ingredients. He set up a store, "Jamie's Kitchen" where the public could get free cooking lessons. A local radio DJ who started off as a very vocal opponent of Oliver, was gradually won over. Jamie bet the DJ he could get a thousand people through his kitchen learning to cook during the course of one week. The DJ was the thousandth and lost the bet.

Although the show seems a little more scripted, and more manipulative than the British equivalents, people seem to have become very emotional about it, and there has been quite a lot of discussion on Twitter, Facebook and various blogs. Will it succeed in its goal? I think that if it makes a few people want to do something about their unhealthy lifestyle, it will have helped.

Have you seen the show? What do you think?

Healthcare Reform, Lively Debate and The Third Place

On Tuesday, March 23rd, 2010, President Obama signed the Healthcare Reform Bill into law. A lot has happened since. Republicans have been very negative about it and have said that they plan to get the bill repealed and replaced. Some have suggested it might be unconstitutional. A large group of ultra-conservatives calling themselves the Tea Party Movement have protested against Healthcare Reform, calling it socialism. And, most worryingly, there has been an extremist fringe who have engaged in violent acts, threats of violence, vandalism and even gunfire.

Many people have been surprised at how quickly this behavior has spread. On my Facebook page, myself and some of my friends were talking about it and why it might have happened. It certainly appears to be true that the popular media has been whipping these people up into a frenzy. A recent video clip from the Rachel Maddow Show reports how the Republican Party themselves seem to have encouraged dissent, and how they would not stand with the Democrats to denounce even the most extreme acts of this nature.

I think part of the problem is that many of us are reluctant to talk about politics face-to-face with others. I can understand people not wanting to offend their friends, but I think we should try to overcome this hesitation. I think it is important to remember that you can nearly always find common-ground with the people you are talking with. If, for example, you're in a bar talking with someone whose political beliefs are the opposite of yours, the chances are that at least you like the same bar - that's common-ground! Of course, we should avoid personal attacks. One friend of mine, Asha Hawkesworth, said, "I think it's helpful to see where others are coming from. I know many, many conservative people, and I do understand why they feel the way they do. I don't always agree, though sometimes I do, but whether I do or not, I can see why they feel the way they do. This allows me to have compassion and respect for their point of view, which is also crucial for any reasoned discourse." Another friend, Susan Jones, says, "I'm working on the art of asking questions that prompt the other person to have to do more than recite propaganda."

Another reason why we seem to be losing the ability to engage in lively debate about politics is the decline in what has been referred to as the Third Place (the first place being home, the second, work). I'm referring to bars, coffee-shops and places of that nature. Some may think that Social Media sites such as Facebook or Twitter can replace the "Third Place." While one can always find a group of people on-line who feel the same way as you (which can often be an advantage), its rarefied atmosphere can also become a breeding-ground for lunacy. If you were sitting in a bar with an average group of people, you would probably very quickly get a strong feeling whether your thoughts were reasonable or not.

The danger of us not talking to each other about politics is that it opens us up to manipulation by the media and politicians. Many people seem to be content with getting their politics spoon-fed to them. If we don't make the effort to be informed and to discuss these matters with others, we risk being walked over by the politicians.

I do, of course welcome lively debate here, via the comments section.

Grooveshark and The Best of British

In a recent article in this blog, I talked about my use of BlueBeat.com, a free streaming music service that I had been using. Unfortunately, BlueBeat.com changed its service recently. They had started offering MP3 downloads at a much cheaper price than iTunes and other services. When they started advertising Beatles tracks at 25 cents each, they drew the attention of EMI and their attorneys. They forced the service to close down for a brief period, and when it returned, it had changed. No longer could one stream songs or entire albums on-demand, which was a feature I used a lot. BlueBeat.com is still a good service, however, and if you haven't checked it out yet, you should.

I recently heard about another free streaming music site called Grooveshark. Having checked it out, I decided I really liked it, and have been using it a lot. You can listen to tracks on-demand, and they have an extensive library. What's more, if they do not have a track in their library, you can upload it. According to their Help information, they pay the record company whenever you play a song. They are supported financially via advertisements you see when you use their browser-based player. You can also pay a small monthly fee to remove the advertisements.

In addition to playing individual tracks, you can build playlists of songs. Also, they have a "Radio" feature, where they will automatically play songs based on what you're already listening to. This is a great way to discover new music. Grooveshark seems to understand the importance of "social" features, and you can share songs and playlists via Twitter, Facebook, and even post them to your blog or website. Seeing these features inspired me to put together a Best of British playlist to share with readers of this blog. I hope to make an entire series of these playlists, containing what I consider to be among the best music, in many genres, to come out of the British Isles.

So, in Best of British 1, I've included artists I've been listening to a lot recently (see my recent blog post, Couch Potatoes: England 2010 Part 3), such as Lily Allen, Goldfrapp, Paloma Faith, Florence and The Machine and La Roux. Vince Clark, who I consider to be one of the most talented musicians to come out of England, is represented by Yazoo (Yaz in the US) and Erasure tracks. The playlist kicks off with a great Kinks track, and while we're talking about quintessentially English artists, you don't have to choose between Oasis and Blur, because they're both represented here. For the folkies, there is a classic from Fairport Convention. I'm particularly proud of the juxtaposition of Amy Winehouse's Rehab with Ian Dury's Sex & Drugs & Rock & Roll.

Please do let me know what you think of it, by posting a comment. If you have suggestions of tracks or artists I could include in a future Best of British, do speak out.

The British Connection - An Interview

Pretty much any expat, whatever country they originally come from, will find themselves craving an item from "home." Fortunately, there are enterprising individuals who see the opportunity in supplying such items. The British Connection is a store in Absecon, New Jersey, run by Dave Brown, an expat originally from London, and his American Wife Barbara. After running their store in Historic Smithville Village for seven years, they moved about a year ago to the new location, where they have been able to expand their business, adding a large selection of cheeses and a small cafe. Barbara very kindly allowed me to bombard her with questions.


With an entertainment background, Dave first met Barbara when he was running a karaoke night in London. After he tried to drag her up on stage with him, she thought he was "a bit cheeky, but called him anyway." They came to the US to pursue entertainment opportunities in the casinos in Atlantic City, NJ. Unfortunately, they found the casinos had been converting their lounges to slot-machine parlors. Making the best of it, they started an entertainment business, doing children's shows and parties. Barbara was, quite literally, a clown - also "Minnie Mouse, Cinderella...and a Teletubby." During a visit to Barbara's parents in Florida, her Mother suggested they visit a store called The Brit Shoppe. The couple "were amazed to find some of our foods we missed from the U.K.! Three months later, the British Connection was up and running!"

I asked Barbara about some of their own favorite British foods. Barbara said she loves HP Sauce and Branston Pickle, while "Dave is all about the chocolates and bacon!" On the question of "Marmite: Love it or Hate it?" they are the exception to the rule; they both "like" it. Asked whether there was something she'd like to explain to their customers, given the opportunity, Barbara said "it's o.k. to laugh at the spotted dick...everyone does!" One question that Barbara is often asked is why she hasn't got a British accent; Dave gets asked what part of Australia he comes from! Barbara believes that most of their customers are expat Brits, but she admitted, "maybe they just come in more often." One of the recent additions was a cafe area, where Barbara often relaxes and has a cup of tea and a chat with her regulars: "I have to say the people that come in are really wonderful and great conversationalists. Part of the reason that I created the cafe section was so that we could sit and have a cuppa."

When asked what they miss about life in England, it came as no surprise to me that Barbara mentioned pubs. Although they enjoy relaxing over a meal and drinks with friends, they don't have a favorite bar in the US, but they do have friends with pubs in the UK: "The Hare and Hounds in Godstone is good fun, and another friend in London owned a pub called Novello's in Fulham. She had an Elvis impersonator there 2 nights a week for 10 years, Brilliant!" I asked Barbara about how often they got to visit England: "Not as often as we would like. We try to get there once a year, but we do like to travel to other locales...so sometimes we miss a year. We usually have visitors every year - we keep the guest rooms ready!"

Have you visited the store? Do you have any favorite places to get international foods? Let me know.

Warm Beer and Other Beer Fallacies

It was my birthday recently, and like any good Brit, I had a few beers. In fact, I posted photos of them in an album on my Facebook page. A friend of mine (Hi Tina) said in a comment about one of them that she hoped I drank it warm, since I was English. This reminded me that a blog post about the "warm beer fallacy" was long overdue.

British beer is mostly brewed to be drunk at "cellar temperature." Most pubs in Britain have underground cellars, where the kegs of draught beers are kept. The beer is therefore cold, because it is kept underground, but it is not chilled. If UK beer were to be chilled to the degree that American beer usually is, it would lose most of its flavor. One notable exception is Guinness, which is usually a little colder than most other British beers, and is a lot colder in its trendy "Extra Cold" variety.

On the other hand, American beer is brewed to be chilled. Sometimes the heavy "mugs" that are used in bars are actually frozen. You see signs outside bars saying "Coldest Beer in Town" which is meant to be attractive. To me, "Tastiest Beer in Town" would be more likely to get me through the door. If you drank most American beers at "cellar temperature," they would almost certainly taste bad, something like cereal in water.

Having addressed that fallacy, I would like to talk about another one. That is the assumption that American beer is bad. True, the very popular beers such as Budweiser, Coors and Miller are what I like to call "Beer for people who don't like the taste of beer," especially in their "Lite" versions. I was disappointed to hear that President Obama opted for Bud Lite during the recent so-called Beer Summit at The Whitehouse. However, there are many fantastic American-brewed beers. Most come from small independent breweries, often referred to as microbreweries. Some of these are made in the restaurants in which they are served, and others are bottled and distributed in some of the better liquor stores. Major breweries have tried to cash in on the trendiness of microbrews. Blue Moon, a Belgian-style beer that contains orange peel and coriander, is brewed by Coors. Keen to try to keep its microbrewery look and feel, Coors started by putting "Brewed by CBC" (Coors Brewing Company) on the bottle, but that has recently been completely removed, and it is currently advertised as being made by "The Blue Moon Brewing Company."

One beer that I am enjoying these days is Samuel Adams Boston Ale, which is available quite widely. On my birthday, I managed to locate Dogfish Head 60 Minute IPA, which was wonderfully hoppy to these British taste buds. If you saw my series of blog posts from my recent vacation in San Diego, you'll probably recall that I found some great local beers, including Red Trolley, Stone's Pale Ale and Firehouse American Pale Ale.

I have been helped in my quest for good beer by my recent discovery of the Beer Advocate website. Operated by Beer Advocate magazine, one can join free, and gain access to many reviews of beers and establishments serving beer. One neat feature is that you can enter a beer that you particularly like, and it will suggest some excellent examples of similar beers you might enjoy.

I love talking beer! Please do share some suggestions with me and your fellow readers by posting a comment.